Sunday, December 6, 2009

Cilantro Pesto Pasta


Cilantro Pesto Pasta
I totally made this up! And I can't get enough of it! It's amazing! Eat it!
Ingredients
Cooked pasta
Sundried tomatoes, chopped
2 cups cilantro
2 tablespoons shredded parmesan
1/3 cup olive oil
1 garlic clove

Directions
1. Blend cilantro, Parmesan, olive oil, and garlic. Try with a small amount of oil and just add enough to make it smooth
2. Mix in with pasta and sundried tomatoes. It's good hot, but it is WAY better cold. Yummy.

EASY. DELICIOUS. MAKE IT.

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